Minced Meat and Winter Melon
1.
Cut winter melon into 5cm wide dices
2.
Chicken breast minced
3.
Put oil in the pan, add green onion and ginger, add minced chicken breast, stir-fry until the meat changes color, put the soy sauce
4.
Put winter melon, natural fresh, chicken essence, salt, stir-fry evenly, then put in the boiling water that hasn't passed the winter melon
5.
Simmer for about 15 minutes, add sesame oil, minced garlic, and sprinkle with chopped green onion.
6.
Finished!