Minced Meat Soy Sprouts
1.
Prepare ingredients.
2.
Wash the bean sprouts and drain the water.
3.
Stir-fry the minced pork with oil in a hot pan.
4.
Add chopped chili and stir fry for a nice aroma
5.
Add bean sprouts, fry until broken, add salt, chicken bouillon, light soy sauce, and when the bean sprouts are cooked, add the chives and the pan will start.
6.
Isn't it delicious?
Tips:
The minced meat must have a bit of fat, and the oil must be fried when stir-frying.