Mini Peach Crisps
1.
Stir the eggs, sugar and vegetable oil evenly.
2.
Add flour, baking powder, and baking soda to mix well.
3.
Knead into dough.
4.
Divide into 12 uniformly sized doughs.
5.
Flatten the baking pan with oiled paper with your thumb.
6.
It doesn't matter if you want to crack!
7.
Bake in the preheated oven at 160 degrees for 15 minutes.
8.
Fragrant.
9.
very beautiful.
10.
Super crispy.
Tips:
Therefore, the materials can be mixed and kneaded into a ball without sending.