Mix Alfalfa, Have You Wild Vegetables in Spring?

Name: Mix Alfalfa, Have You Wild Vegetables in Spring?
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Alfalfa; 3 cloves garlic; 4 Dried chili; 1 tablespoon Soy sauce; 1 tablespoon Vinegar; Small spoon salt

by Mingyue baby

4.8 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Ingredients

1 piece Alfalfa
3 cloves Garlic

Buy on JD Buy on Amazon
4 Dried Chili
1 tablespoon Soy Sauce

Buy on JD Buy on Amazon
1 tablespoon Vinegar
Small spoon Salt

Buy on JD Buy on Amazon

Mix Alfalfa, Have You Wild Vegetables in Spring?

1. 1. Prepare materials

2. 2. Alfalfa is blanched with water.

3. 2. Put alfalfa strained water into a bowl, pour vinegar and salt.

4. 3. Put alfalfa strained water into a bowl, pour vinegar and salt.

5. 4. Mince the garlic, shred the dried chili and put it on the surface, pour it over with hot oil, hear the sound of babble, and stir evenly.

Tips:
Tips: As long as the blanching water is cooked, it shouldn't be too long. You must use hot oil for splashing oil. One spoonful is enough, not too much. Alfalfa is a very good green food, and eating more wild vegetables can also help you lose weight!