Name: Mm Bean Circle Circle Pie~~~ Come to My Bowl~~
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs yolk; 140g Low-gluten flour; 40 butter; 80ml milk; 20g corn starch; 30g Cold water; 1g salt; 48 Caster sugar; Some MM beans; 80ml Light cream

Mm Bean Circle Circle Pie~~~ Come to My Bowl~~

by 77 pcc

4.7 (1)

Favorite

Difficulty

Normal

Time

Serving

Come to my bowl"~~~This cute ad slogan makes us fall in love with mm beans even more, and make them into desserts~~~The desserts have become more adorable~~~"

Mm Bean Circle Circle Pie~ Come to My Bowl

1. Ingredients to prepare the pie crust

2. Mix one egg yolk, 30g cold water, 1g salt, 120g low-gluten flour, 18g sugar and 40g butter;

3. Crush the butter, mix the mixture well,

4. Knead until coarse corn flour, refrigerate for 4 hours;

5. Roll out the chilled dough to about 2mm with a rolling pin

6. Lay a small tower on top, insert a small hole at the bottom, and relax for half an hour;

7. Make the filling: mix 80 ml whipped cream, 80 ml milk, 1 egg yolk, 20 g low-gluten flour, 20 g corn starch, 30 g fine sugar

8. Heat over water, stir constantly until it is thick, and serve as a cream pudding filling;

9. Add strawberry Golego powder, green tea powder and cocoa powder to the prepared cream pudding filling [This step is just to make the color look better, it can also be omitted, or it can be replaced with other beverage powder]

10. Use the piping mouth to squeeze the pudding filling into the loose pie crust

11. Bake for about 15 minutes (adjust the time according to your own oven and the thickness of the pie crust, and bake it until the pie crust is completely golden)