Mm Bean Circle Circle Pie~~~ Come to My Bowl~~
1.
Ingredients to prepare the pie crust
2.
Mix one egg yolk, 30g cold water, 1g salt, 120g low-gluten flour, 18g sugar and 40g butter;
3.
Crush the butter, mix the mixture well,
4.
Knead until coarse corn flour, refrigerate for 4 hours;
5.
Roll out the chilled dough to about 2mm with a rolling pin
6.
Lay a small tower on top, insert a small hole at the bottom, and relax for half an hour;
7.
Make the filling: mix 80 ml whipped cream, 80 ml milk, 1 egg yolk, 20 g low-gluten flour, 20 g corn starch, 30 g fine sugar
8.
Heat over water, stir constantly until it is thick, and serve as a cream pudding filling;
9.
Add strawberry Golego powder, green tea powder and cocoa powder to the prepared cream pudding filling [This step is just to make the color look better, it can also be omitted, or it can be replaced with other beverage powder]
10.
Use the piping mouth to squeeze the pudding filling into the loose pie crust
11.
Bake for about 15 minutes (adjust the time according to your own oven and the thickness of the pie crust, and bake it until the pie crust is completely golden)
12.
Finally sprinkle MM beans on the surface