Moe Meng Dripping Watermelon Toast

Moe Meng Dripping Watermelon Toast

by Greedy cat. Meow ~

4.6 (1)
Favorite
1

Difficulty

Normal

Time

2h

Serving

2

I don’t know how to distinguish it from the watermelon. The hot summer is worth a try.”

Ingredients

Moe Meng Dripping Watermelon Toast

1. Put the vegetable oil and other ingredients into the bread machine first, put the dry powder first, and then put the liquid.

Moe Meng Dripping Watermelon Toast recipe

2. Knead the dough for 20 minutes, add vegetable oil and knead for 16 minutes

Moe Meng Dripping Watermelon Toast recipe

3. Take out the dough and divide it into three parts. The largest one is twice the size of the medium one, the smallest one is twice the size of the largest one with red pigment, and the medium one is kneaded with green pigment.

Moe Meng Dripping Watermelon Toast recipe

4. After kneading, cover with plastic wrap for the first fermentation.

Moe Meng Dripping Watermelon Toast recipe

5. Take it out after fermentation, wake up, exhaust,

Moe Meng Dripping Watermelon Toast recipe

6. First roll out the red dough, add dried cranberries, and roll up

Moe Meng Dripping Watermelon Toast recipe

7. Roll out the white dough, put the red dough in, wrap it tightly and roll it up

Moe Meng Dripping Watermelon Toast recipe

8. Roll out the green dough, put the white dough in, roll it up,

Moe Meng Dripping Watermelon Toast recipe

9. Put the dough into the bread mold and carry out the second fermentation.

Moe Meng Dripping Watermelon Toast recipe

10. Bake in the oven and you are ready to go!

Moe Meng Dripping Watermelon Toast recipe

11. Very cute color, so cute, I really like this toast,

Moe Meng Dripping Watermelon Toast recipe

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