Monkey Mushroom and Quail Soup
1.
Material details...
2.
Rinse the meat with flying water first.
3.
Put all the ingredients (except the wolfberry) into a saucepan and simmer for 2 hours.
4.
Finished product... Just add some salt to taste.
5.
Finished appreciation...
6.
Finished appreciation...
7.
Finished appreciation...
Tips:
The berries are put in the soup half an hour before being cooked.