Morel Stewed Duck Soup

by Qi_feXjZ8E2

4.6 (1)
Favorite
8

Difficulty

Easy

Time

2h

Serving

2

Morel contains anti-tumor polysaccharides, antibacterial and antiviral active ingredients. The duck meat with moisturizing is a very delicious, nutritious and healthy soup. "

Ingredients

Morel Stewed Duck Soup

1. Rinse the morels with clean water and soak them in pure water

2. Blanch the duck

3. Take the stew cup, put the duck, morels, and ginger slices in

4. Remove the sediment from the morel soaking water and pour it into the stew cup. If the water is not enough, add some pure water to 80% full

5. Put it in the stewing pot, cover and simmer for 3 hours

6. Time is up, adjust a little salt and it will be fine

7. Finished product.

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