Mulberry Leaf Pig Cake

Mulberry Leaf Pig Cake

by Da Cao Hai

4.9 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Everyone knows mulberry leaves, but few people use them to cook. Mulberry leaves can clear away heat and detoxify, soak in water after drying. The effect of mulberry leaf is to clear the liver and nourish the liver, disperse wind and heat, clear the lungs, and improve eyesight. The effect of mulberry leaf is to treat wind-heat and cold, fever and headache. "

Ingredients

Mulberry Leaf Pig Cake

1. Prepare the sprout stuffing made in advance with pork stuffing.

Mulberry Leaf Pig Cake recipe

2. 2:1 glutinous rice flour flour, add water and mix well.

Mulberry Leaf Pig Cake recipe

3. And dough.

Mulberry Leaf Pig Cake recipe

4. Pull a piece of dough and press it into a wowotou shape.

Mulberry Leaf Pig Cake recipe

5. Put the stuffing in and wrap it up like a glutinous rice dumpling and place it on a mulberry leaf.

Mulberry Leaf Pig Cake recipe

6. Wrap them in turn, put them in a steamer and boil over high heat and steam for 10 minutes.

Mulberry Leaf Pig Cake recipe

7. Very fragrant mulberry leaf flavor.

Mulberry Leaf Pig Cake recipe

Tips:

Mulberry leaves can be washed and dried to make tea and drink, which has the effect of losing weight.

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