Mung Bean Congee for Slimming 001

Name: Mung Bean Congee for Slimming 001
Total time: 1 h
Yield: 1
Cuisine: Chinese
Ingredients: A small bowl green beans; 5 grains crystal sugar; 3 flowers Rose flower; Ten grains Cassia; one slice Hawthorn; 4 small pieces Lotus leaf

by Qibao is only vegetarian

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

1

Summer is here, we need to get rid of the meat, make some slimming delicacies, and make a series, haha, this is delicious

Ingredients

A small bowl Green Beans
5 grains Crystal Sugar
3 flowers Rose Flower
Ten grains Cassia
one slice Hawthorn
4 small pieces Lotus Leaf

Mung Bean Congee for Slimming 001

1. Hot water is boiling in the pot, please ignore my pot, it has been covered with mottle after many times of battering

Mung Bean Congee for Slimming 001 recipe

2. It is best to soak mung beans for an hour first, otherwise it will not be easy to blow

3. Bring to a boil, then simmer slowly for 30 minutes

4. You can add rock sugar after boiling

5. After the mung beans are soft, add the supplements and simmer for another ten minutes

6. Simmer for a total of forty minutes, and it’s ready to cook

Tips:
In the process of cooking porridge, you can stir it at the right time. It is best to add warm water. The amount of rock sugar can be controlled according to personal taste