Mushroom Chicken Noodle Soup
1.
The chicken broth is tuned and ready
2.
Stir-fry the shiitake mushrooms
3.
All the ingredients are ready
4.
Wide noodles torn open by hand
5.
Boil a pot of water
6.
Put the noodles in and boil until transparent
7.
Put the cooked noodles in the soup bowl and place the side dishes on top
Tips:
The side dishes can be replaced with other types of your favorite. The noodles must be cooked until tender.