Mushroom Chicken Soup (simple Version)
1.
Raw materials!
2.
Wash muscles and cut into pieces!
3.
The chicken is over water to remove blood water;
4.
Take it out again and wash it clean!
5.
Add appropriate amount of water to the pot, and add chicken, ginger slices, orange peel and shiitake mushrooms in turn (the dried shiitake mushrooms only need to be washed and not soaked)! Turn to low heat and simmer for 20 minutes!
6.
Add appropriate amount of salt according to personal taste, and simmer for five minutes!
7.
Serve out and enjoy (small vegetables according to your own taste)!