Mushroom Meatball Braised Rice
1.
Prepare rice, meatballs, mushrooms and pork meatballs, corn kernels, carrots, shiitake mushrooms, dried shrimps
2.
Defrost and dice mushroom pork balls, rinse and soak the mushrooms and dried shrimps. Do not pour out the boiling water
3.
Wash the rice, pour in all the ingredients, pour in the water for soaking the mushrooms, and add soy sauce and salt to taste
4.
The rice cooker's "cooking" function is turned on, and the fragrant rice stew is complete!
5.
That's it~