Mushroom Minced Pork Congee

by Bean Emperor Boiled

4.7 (1)
Favorite
6

Difficulty

Easy

Time

30m

Serving

2

This is a more fragrant porridge!
Mushroom 【Mushroom】The rich aroma blended in the porridge makes people appetite. Mushrooms can enhance immunity, supplement a variety of vitamins and regulate cholesterol. It is a kind of mushroom that is very worth eating. Congee made with lean meat can not be better as a health conditioning

Mushroom Minced Pork Congee

1. Prepare the materials and wash the pearl rice

2. Mushrooms are cut into slices, meat is cut and minced

3. Add 0.9 liters of water to the health pot, boil, and add pearl rice. Stir lightly to avoid sticking to the pan, cook until half cooked

4. Add mushrooms and minced meat to continue cooking

5. Add seasoning when it's cooked

6. And sprinkle a little garlic sprouts on it

7. Very tasty health porridge

Tips:

Add pearl rice and stir lightly to avoid sticking to the pan

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