Mushroom Quail Noodles
1.
Wash quail
2.
Simply cut into several large pieces, if it is a small quail, just chop it into two pieces
3.
Wash the mushrooms
4.
Wash the mushrooms
5.
Cut into slices for later use
6.
Pour a little oil in the pot
7.
Saute Ginger Slices
8.
Pour in the quail pieces and stir fry for a while
9.
Pour in the right amount of water
10.
Add cooking wine
11.
Put in shallots
12.
After the high heat is boiled, change the heat to a low heat and cook for one hour, the lazy quail will be fine for half an hour
13.
Pour the mushrooms
14.
Add some salt to adjust the bottom taste
15.
Cook until the mushrooms are soft
16.
The noodles are put under water in advance to eighty mature, and then poured into the pot
17.
Cook until the noodles are soft and cooked, sprinkle with chopped green onion, and season with salt