Mushroom Soup
1.
Buy meatballs according to your preferences
2.
Tricholoma washed and sliced
3.
Put 2 slices of ginger in the pot and boil the meatballs for a while
4.
Pour the mushrooms and cook, add MSG salt to taste, sprinkle a little pepper and drop a little sesame oil.
5.
Then sprinkle some crushed garlic sprouts
Tips:
Add 2 slices of ginger to remove the smell of mushrooms