Mushroom Vegetarian Noodle
1.
Add 5 eggs, fry them first, and put them in a separate bowl
2.
Saute the shallots
3.
Add shiitake mushrooms and stir fry
4.
Add the choy sum and stir fry together
5.
At the same time, you can start cooking the noodles first (ps: use another pot)
6.
While the noodles are cooking, add the scrambled eggs to the pot
7.
Add the tomato sauce and mix well
8.
Put noodles and stir
Tips:
In the process of making, you can adjust the ingredients appropriately, taking your own taste as the benchmark.