Must-eat for Breakfast~~corn Meal Hair Cake

Must-eat for Breakfast~~corn Meal Hair Cake

by Lily blossoms (from WeChat.)

5.0 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

3

I like to eat multi-grains, especially corn noodles. I usually make multi-grain rice cakes, such as brown rice, red beans, soybeans and so on. This is the first time I made corn noodles rice cakes. The patterns on the hair cakes were also created by myself. I think It’s not bad, but the color of the red dates has turned black. If you think about it, it will look beautiful next time.

Must-eat for Breakfast~~corn Meal Hair Cake

1. The corn flour is weighed and sifted

Must-eat for Breakfast~~corn Meal Hair Cake recipe

2. Stir the sifted cornmeal with boiling water into a flocculent shape, and sift the flour

Must-eat for Breakfast~~corn Meal Hair Cake recipe

3. Add brown sugar and yeast powder and mix well

Must-eat for Breakfast~~corn Meal Hair Cake recipe

4. Add raisins (the raisins are washed and soaked for 20 minutes in advance)

Must-eat for Breakfast~~corn Meal Hair Cake recipe

5. Add eggs and mix well

Must-eat for Breakfast~~corn Meal Hair Cake recipe

6. Add water and knead into a dough by hand, add sunflower oil, and then knead into a dough

Must-eat for Breakfast~~corn Meal Hair Cake recipe

7. This is kneaded, put the lid on, and let it ferment in a warm place

Must-eat for Breakfast~~corn Meal Hair Cake recipe

8. This is made well, the round and round ones are raisins

Must-eat for Breakfast~~corn Meal Hair Cake recipe

9. Wash the red jujube slices and wolfberry, drain, and use a total of 4 jujube slices and 2 wolfberries

Must-eat for Breakfast~~corn Meal Hair Cake recipe

10. Set it up, meaning reunion and happiness

Must-eat for Breakfast~~corn Meal Hair Cake recipe

11. Steam in a pot on cold water for 30 minutes, then simmer for 5 minutes

Must-eat for Breakfast~~corn Meal Hair Cake recipe

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