1. raw material.
2. Put the soybeans into the soymilk machine to start the all-soymilk function.
3. Chopped green onions, chopped mustard, dried shrimps and spicy sauce.
4. Take a large bowl, add 3 grams of internal fat, and dissolve it with a little cold water.
5. The beaten soy milk is filtered into a bowl while it is hot.
6. Lid and let stand for 20 minutes.
7. Soy milk solidified into a paste.
8. Add chopped green onion, mustard greens, dried shrimp skin, drizzle in a little sesame oil, hot sauce, light soy sauce and seasoning.
Tips:The soymilk machine I use has a capacity of 1.5 liters, so 3 grams of internal fat is enough.
The lactone can be bought online.
