[my Baking Time] The Gorgeous Turn of The Lattice Pie---cocoa Yogurt Waffle
1.
Cut the butter into small pieces and melt the insulated water.
2.
The melted butter liquid.
3.
Add 30 grams of caster sugar to the egg yolk.
4.
Whisk together with a whisk until the caster sugar melts.
5.
Add butter liquid and continue to beat evenly.
6.
Pour in pure milk.
7.
Pour in plain yogurt.
8.
Stir the milk and yogurt together evenly.
9.
Add a few drops of vanilla extract.
10.
Sift the low-powder and cocoa powder mixed well into the egg yolk paste together.
11.
Use a whisk to be larger and even.
12.
Add 45 grams of caster sugar to the egg white.
13.
Use an electric whisk to beat quickly from low to high.
14.
Just whipped until stiff foaming.
15.
Whipped egg whites.
16.
Both the egg yolk paste and egg white paste are ready.
17.
Take 1/3 of the egg white paste and put it in the egg yolk paste.
18.
Mix quickly and evenly.
19.
Put the other 2/3 of the egg white paste into the egg yolk paste.
20.
Continue to mix quickly.
21.
Pour into the measuring cup and set aside.
22.
Butter the mold and heat it over a low heat.
23.
Heat to the temperature of the mold and pour in the right amount of cocoa batter.
24.
Cover the lid and bake on low heat for about 1 minute.
25.
Then turn it over and bake for another 1-2 minutes.
26.
Continue to turn the noodles and bake for about half a minute.
27.
open the lid,. Both sides can fall from the mold and it is ready to bake.
28.
Just take it out and let it cool.
29.
Pour ice cubes and appropriate amount of water in a large basin.
30.
The whipped cream basin is placed on the ice water basin.
31.
Add fine sugar all at once and beat quickly with a whisk.
32.
The whipped cream will become thicker and thicker as it is beaten, and it will still flow until it is beaten. Continue to beat it.
33.
Keep whipping until the whipped cream is solidified and not runny.
34.
Waffle cut open.
35.
Put a thick layer of sandwich on the bottom.
36.
Cover with another piece and cut it in half. Put the cut waffles in the refrigerator and freeze for setting, and then you can eat them.