Naked Cake Full of Christmas Atmosphere

Name: Naked Cake Full of Christmas Atmosphere
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 3 egg; 60g Light cream; 50g Caster sugar; 50g Low-gluten flour; 5g chocolate powder; 300g Strawberry; 30g Icing; 20g dark chocolate

by anjolee

4.7 (1)

Favorite

Difficulty

Easy

Time

1h

Serving

2

I did a few kinds of baking. I wanted to participate in the baking gift-giving event. Because the work was too busy at the end of the year, I haven’t posted it all the time. All the photos are still on the phone. Although I missed the event, it’s okay. Yes, it is very interesting. It makes people happy when they watch it, and it is full of Christmas atmosphere. The baby is almost reluctant to eat, but seeing him so happy, everything is worth the fare, ha ha. "

Ingredients

Naked Cake Full of Christmas Atmosphere

1. Egg white and yolk separation

Naked Cake Full of Christmas Atmosphere recipe

2. Add whipped cream, one-third of the fine sugar, sieved low powder and chocolate powder to the egg yolks and mix well

3. Add the egg whites to the remaining sugar in two times and beat

4. Mix the egg white and egg yolk paste evenly into the mold

5. Preheat the oven and bake at 150 degrees for 25 minutes

6. Take out the baked cake and let it cool, then cut into three pieces

7. Wash the strawberries and cut them to the shape you want

8. Add 10 grams of whipped cream to the chocolate and dissolve in water

9. Whipped cream with icing sugar

10. Put a slice of the cut cake, spread whipped cream, and add some strawberries

11. Add up layer by layer

12. Squeeze a little bit on the side of the cake, squeeze strawberries with whipped cream and use chocolate for the eyes and mouth, just like Santa Claus

13. Put some Christmas decorations on the cake and it's done.

Tips:
1. This cake is cream chiffon, although I only bake it at 150 degrees for 25 minutes, because the temperature of my oven is too high, please take care of it yourself
2. The cream does not need to be beaten to the full, but it is 80 to 90%, it needs to be fluid