Nepeta Mixed with Cucumber
1.
Ingredients map
2.
Rub the cucumber with salt
3.
Rinse the nepeta, and rinse after the cucumbers are all rubbed
4.
Cut off the head and tail of cucumber
5.
Put a chopstick on each side of a cucumber
6.
First cut the cucumber perpendicular to the knife, keeping the width and width roughly the same
7.
Then turn the cucumber 180 degrees and cut it with a 45-degree cutter
8.
All cut, like garland
9.
Put it in a deep dish and sprinkle a teaspoon of sugar
10.
Add Nepeta
11.
A spoon and a half of vinegar in a small bowl, plus light soy sauce
12.
Add sesame oil and mix thoroughly
13.
Just pour the juice on the plate
Tips:
1. Cucumber is cold in nature, and patients with cold stomach should eat less, because it is easy to cause abdominal pain and diarrhea.
2. Raw cucumbers and cooked peanuts are delicious when eaten together, but it is said that eating the two together will hurt your vitality, so if you mind, don't eat them often.