1. It’s about two tablespoons for one person, wash the rice and spare
2. Use hot water to defrost the beef balls and then dice them...You can cut them any way you want. Put the cut beef balls and the washed rice into the pot together
3. A must-have rice cooker for lazy people to cook porridge
4. After the porridge is cooked, wash an egg and beat it into a bowl
5. Pour the porridge directly into a bowl to boil the cooked eggs
6. Stir the eggs underneath and add the chopped green onions to eat delicious!
Tips:Basically no difficulty...
