Nest Egg Beef Porridge
by Strolling cow
Favorite
Difficulty
Hard
Time
2h
Serving
2
1. 1. Prepare all the ingredients, put the rice in the pot in advance, slice the beef, use a little ginger, smash and salt, and marinate for a while, like ordinary porridge, when the porridge becomes thin, add a little salt to taste spare
2. 2. Cover the cooked porridge again with the lid of the rice cooker. When the porridge is boiled again until the surface is bubbling, pour the beef slices down when the temperature of the porridge is the highest
3. 3. Use chopsticks to quickly stir the beef, turn off the heat when the surface is broken (the beef is about to be mature at this time, turn off the heat and cover the lid and it will be almost fully cooked in about a minute)
4. 4. Put a large bowl into the microwave oven and burn your hands on high heat for 50 seconds, then take it out with heat-insulating gloves
5. 5. Scoop in beef porridge, knock in an egg, sprinkle in green onion and coriander and enjoy.
Tips:1 If you use a rice cooker to make this porridge, after adding salt, you must cover the lid again and let the porridge boil again until the surface is covered with hot bubbles
2 To make nest egg beef porridge, it is best to use a tile or ceramic bowl or clay pot, and it must be heated before loading the porridge! There are many heating methods, such as microwave, oven, hot water, or heating on a gas stove!
3 A hot enough porridge and a hot enough bowl to ensure that there are only 9 mature beef slices that will slowly become fully cooked in the bowl, and the eggs will start to solidify and whiten as soon as they hit the egg whites!
4 Eggs must be freshly bought. It is not suitable to buy eggs that have been left for too long, because eggs that have been left for too long are likely to breed more bacteria! And after knocking in the eggs, you must stir them up and enjoy them as soon as possible. I took a minute to take pictures, took a few pictures, and then started eating them non-stop! In this way, the tender egg flowers and freshly cooked beef are absolutely amazing!
