Net Celebrity Cooking Pot Makes Delicious Internet Celebrity Cookies
1.
1. Turn the egg yolk in the microwave for 1 minute (baked in the oven or steamed in the pot)
2. Crush the egg yolk with a spatula, pour into the floss, and mix well with the salad dressing for later use
2.
Put the butter in the multi-function pot until it melts, then pour the marshmallow and stir fry
3.
After the marshmallows melt, pour in salt and milk powder and continue to stir fry
4.
The marshmallows have become delicate and flowable (the fire can be turned off at this moment)
5.
Take appropriate amount of pork floss and egg yolk filling and appropriate amount of beef pie.
The meat floss and egg yolk filling are wrapped in the beef ties, and then sandwiched between the cubes
Tips:
1️⃣Don't let the butter melt too much (there is still a little part not melted) and proceed to the next step.
2️⃣Do not fry the marshmallows for too long, just melt them, otherwise they will easily turn yellow (you can get teeth after cooling), which will directly turn you into a toothless squash.