Net Red Spinach Pie

by Beauty every day

4.9 (1)
Favorite
1

Difficulty

Normal

Time

30m

Serving

2

Recently, the popular Internet celebrity breakfast cake, I also made a batter and squeezed it in the pot, which is quite interesting. If you like it, you can try it.

Net Red Spinach Pie

1. Prepare the ingredients

2. Wash the spinach and blanch it with boiling water (to remove the oxalic acid)

3. Use a juicer to add some water to squeeze it into juice

4. Take 70 grams of squeezed spinach juice + 1 egg + 1 tablespoon of salt and mix well

5. Add 70 grams of flour and stir to form a non-thick and thin batter

6. Put it in a piping bag

7. Heat a non-stick pan, brush a thin layer of oil, turn on a low heat, and squeeze the batter into the pan in circular motions.

8. Just roll it up after setting

9. Delicious and beautiful net red spinach pie

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