New Orleans Grilled Pork Chop

New Orleans Grilled Pork Chop

1. Wash and slice pork chops

2. Add New Orleans seasoning and marinate for 15 minutes

3. Put it in a bag and refrigerate for at least four hours, preferably overnight

4. Brush oil in electric baking pan

5. Add pork chops and turn on the up and down buttons and roast for about ten minutes.

6. Turn over once during the period

7. Finished product