New Orleans Roasted Chicken Drumsticks

by Calf2013

4.8 (1)
Favorite
7

Difficulty

Easy

Time

30m

Serving

3

My little girl asked me to cook this dish for her a year ago, and never did it! Do it today! You can't love her nagging if you don't make ears to her!

New Orleans Roasted Chicken Drumsticks

1. Prepare the ingredients.

2. Remove the bones from the drumsticks.

3. Cut into small pieces.

4. Add the right amount of ginger juice.

5. Add New Orleans chicken noodles and oyster sauce for seasoning.

6. Mix the seasonings evenly and marinate for 6 hours.

7. Wash the bamboo sticks and soak them for another 10 minutes.

8. Skewer the chicken nuggets.

9. It looks good.

10. Place it on the baking tray.

11. Preheat the oven at 200 degrees. Preheat it, put it in the oven and bake for 20 minutes.

12. Bake for about 15 minutes, take out the chicken legs, brush the surface of the chicken legs with honey, put them back in the oven, and bake them until cooked.

Tips:

It will taste better if it is marinated overnight.

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