New Ways to Eat All-match Chinese Cabbage

New Ways to Eat All-match Chinese Cabbage

by Jamie Pastoral

5.0 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Chinese cabbage is a housekeeping dish for the common people in winter. Chinese cabbage is not only rich in nutrients, but also very versatile. Chinese cabbage and wakame are also a healthy and delicious pairing.

Ingredients

New Ways to Eat All-match Chinese Cabbage

1. Wash the wakame

New Ways to Eat All-match Chinese Cabbage recipe

2. Wash Chinese cabbage and cut into strips

New Ways to Eat All-match Chinese Cabbage recipe

3. Start the frying pan, stir-fry the green onion and ginger in the pan, and stir-fry the Chinese cabbage

New Ways to Eat All-match Chinese Cabbage recipe

4. Stir-fry soy sauce

New Ways to Eat All-match Chinese Cabbage recipe

5. Stir-fry with white sugar

New Ways to Eat All-match Chinese Cabbage recipe

6. Fry the wakame in the pan, add appropriate amount of water and cover the pan

New Ways to Eat All-match Chinese Cabbage recipe

7. Cook the ingredients, add salt and fry evenly, turn off the heat, serve and enjoy

New Ways to Eat All-match Chinese Cabbage recipe

Tips:

1. The ingredients are matched according to personal preference.
2. Condiments are added according to personal taste.

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