No. 5 Vegetable Broad Bean Soup

by Flower fish

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

How can you eat without soup? Let's have a big bowl of simple vegetable soup. . . "

Ingredients

No. 5 Vegetable Broad Bean Soup

1. Ingredients: No. 5 dish, broad bean meat (washed)

2. Wash the fifth dish.

3. Cut on the chopping board and set aside.

4. Pour the oil in the pan to heat up, add the panned broad beans and stir fry.

5. Next, add some water to a boil and cook until the broad beans are broken.

6. Then, add the cut No. 5 dish, stir and bring to a boil.

7. Finally, add the right amount of salt.

8. Add the right amount of MSG.

9. Stir the seasoning well and serve.

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