Fried Broad Beans with Egg Mushroom
by Flower fish
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Ingredients: Golden mushroom (soaked).
2. egg.
3. Broad bean meat (already washed).
4. Beat the eggs into a bowl and add some cooking wine.
5. Beat into egg liquid and set aside.
6. Wash the soaked mushrooms.
7. Cut on the chopping board and set aside.
8. Pour the oil in the pan to heat, add the egg mixture, stir fry into pieces, and serve.
9. Then, use the oil of the scrambled eggs to add the broad bean meat and the cut mushrooms to stir fry.
10. Next, add some water to a boil and cook until the broad beans are broken.
11. Then, combine the scrambled eggs, add some salt and chicken essence.
12. Stir-fry well and serve.
