1. Bring the water to a boil, throw the noodles into the boiling water and cook for 3 minutes.
2. After boiled, remove and drain the water.
3. Wash the green peppers, red peppers, and onions and cut into small pieces.
4. Beat eggs with salt, mix well and mix well.
5. Pour the egg liquid into the noodles, mix well and spread out.
6. Spread a layer of tomato sauce.
7. Add the chopped green and red peppers, onions, and bacon.
8. Finally, top the surface with shredded mozzarella cheese.
9. Put it into the preheated oven and bake for 20 minutes at 200 degrees.
10. Ready to be out.
