1. Boil 60% of the water in a pot and beat in an egg
2. Leftover noodles from making dumplings
3. Roll into large slices and cut into wide strips
4. Boil the water and boil it in the pot
5. Put coriander essence salt and chili oil in a bowl
6. Pour the right amount of noodle soup
7. Put the noodles and eggs into a bowl, it is delicious and chewy.
