(northeast) Purple Sweet Potato Glutinous Rice Cake
1.
Purple sweet potato is steamed and crushed
2.
Purple potato mash, add appropriate amount of water, add appropriate amount of glutinous rice flour, and make dough
3.
Add water to the remaining glutinous rice flour and make a white dough for later use
4.
The purple sweet potato dough was divided into small doses, wrapped with red bean paste, pressed flat, and placed on a greased plate. Knead the white dough into small circles and place them on the purple potato dough into a flower shape. A total of five small round doughs are placed in the center of the purple potato dough
5.
Put it in the steamer, turn off the heat for 10 minutes after the water has boiled, and take out the vegetable leaves for decoration