Nostalgia for Childhood Platycodon
1.
Prepare all the ingredients and seasonings
2.
Prepare all the ingredients and seasonings
3.
Cut cucumber into small slices
4.
Add a small amount of large grains of salt to the cucumber to make it soft
5.
Cut the onion into strips
6.
Add large grains of salt and water to platycodon
7.
Rub it hard to get this color
8.
After kneading is almost done, you can wash it well and set aside
9.
Put all the seasonings together to make a sauce
10.
Put all the seasonings together to make a sauce
11.
Add cucumber and onion to the washed platycodon
12.
Then add the prepared sauce
13.
Grab and mix evenly
14.
Put in the dish
15.
Finally, sprinkle with sesame seeds and it's over!
Tips:
1. When rubbing the bellflower, be sure to rub it for a while to get rid of the bitterness
2. The cucumber should not be marinated for too long, as long as it is soft
3. The method of grabbing and mixing will make the bellflower more delicious