Nougat

Nougat

by Silent Snow_eRBO

5.0 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Put the butter in a non-stick pan and boil it over a low heat, add marshmallows to boil, then add milk powder and mix well, turn off the heat, add the fried and peeled peanuts, stir evenly, pour it on the absorbent paper with a rolling pin Roll it out, let it cool, cut into pieces, wrap it in glutinous rice paper, and wrap it in your favorite sugar paper. It’s a good gift! "

Ingredients

Nougat

1. Boil the butter in a non-stick pan over low heat

Nougat recipe

2. Put the marshmallow in the butter after boiling

Nougat recipe

3. After the marshmallow is boiled, put in the milk powder, mix well and turn off the heat

Nougat recipe

4. Finally, pour the peanuts and stir evenly

Nougat recipe

5. Pour onto absorbent paper and use a rolling pin to cook flat and cool and cut into small pieces

Nougat recipe

6. This is the finished product.

Nougat recipe

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