Nougat and Snow Puff Pastry

by Dreamer C sister

4.6 (1)
Favorite
11

Difficulty

Easy

Time

5m

Serving

1

Nougat and Snow Puff Pastry

Nougat and Snow Puff Pastry

1. 40 grams of butter, pour 150 grams of marshmallows, heat on low heat until melted,

2. Pour in 15 grams of ground peanuts and 40 grams of milk powder.

3. After mixing, add biscuits while hot.

4. You can also pour 60 grams of nuts and dried fruit, 100 grams of biscuits, turn off the heat and mix well.

5. Put it into a non-stick baking tray and shape it, press firmly, sprinkle a layer of milk powder on the surface, let cool and cut into pieces.

Comments

Similar recipes

Cranberry Nougat Cookies

Butter, Milk Powder, Cotton Candy

Cranberry Marshmallow Peanut Butter Sandwich Cookies

Low-gluten Flour, Butter, Powdered Sugar

Beef Biscuits

Soda Crackers, Cotton Candy, Butter

Beef Biscuits

Cotton Candy, Butter, Milk Powder

Marshmallow Sandwich Cookies

Low-gluten Flour, Caster Sugar, Butter

Marshmallow Snowman Cookies

Powdered Sugar, Biscuit, Cotton Candy

Marshmallow Sandwich Cookies

Medium Powder, Whole Wheat Flour, Butter

Brushed Chocolate Chip Cookies

Low-gluten Flour, Brown Sugar, Butter