Nourishing and Moisturizing Dryness in Winter-donkey-hide Gelatin Jujube Syrup

Name: Nourishing and Moisturizing Dryness in Winter-donkey-hide Gelatin Jujube Syrup
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Donkey-hide; Some Red dates; Some Wolfberry; Some water; Some Sugar

by Acridine

5.0 (1)

Favorite

Difficulty

Normal

Time

1h

Serving

2

Ejiao is a solid rubber block made with donkey skin as raw material, using unique Dong'a groundwater, using state secret technology, and through more than 90 processes such as decoction and concentration. The donkey-hide gelatin produced in Dong'e County is called "Donge-ejiao", and it is also the most authentic kind of donkey-hide gelatin. The surface is flat, without oil and gas pores, shiny, hard and brittle, and the section is bright. . Modern medical research has also proved that Donge Ejiao has unique effects in stopping bleeding, promoting calcium absorption, anti-shock, prevention and treatment of progressive muscular dystrophy, etc. It is regarded as a natural high-level nourishing health treasure and is well-known both at home and abroad.

Donkey-hide gelatin, which is calm in nature, sweet in taste, returns to the three meridians of lung, liver and kidney, can nourish blood, nourish yin and moisturize dryness.

It is the season of health preservation in autumn and winter. Ejiao has become the first choice for many women to tonic in autumn and winter. But how to eat donkey-hide gelatin is the most nutritious? Here is a kind of sugar water that nourishes blood and delicious, to ensure that everyone does not find Ejiao unpleasant Hard to eat. This is my first time to stew Ejiao. Generally speaking, it is quite successful. I think it tastes bad at the beginning, but when it is cooked, it smells like coffee with sugar, which is quite good. Haha··If you don’t like to drink donkey-hide gelatin, you can try this cooking method, which is nourishing and delicious. "

Ingredients

1 piece Donkey-hide
Some Red Dates
Some Wolfberry
Some Water
Some Sugar

Nourishing and Moisturizing Dryness in Winter-donkey-hide Gelatin Jujube Syrup

1. Prepare the ingredients.

Nourishing and Moisturizing Dryness in Winter-donkey-hide Gelatin Jujube Syrup recipe

2. Wash and drain the red dates and wolfberry.

3. Prepare the water-proof stewing pot, add donkey-hide gelatin to a bowl and a half of water, and boil on high heat.

4. Hold the chopsticks and keep stirring to prevent the donkey-hide gelatin from sticking to the stewing pot.

5. Slowly, donkey-hide gelatin melts in water. It will be slower to melt in a water-proof stewing pot. It is recommended to use a casserole to be faster, but each has its own advantages.

6. After the donkey-hide gelatin is melted, add red dates and medlar.

7. Cover the pot, boil on high heat and simmer on low heat for 1 hour.

8. When time is up, open the lid, pour 1 tablespoon of sugar, and stir well. (Brown sugar is recommended for those who have brown sugar at home).

9. Finished product. This is my first time to stew Ejiao. Generally speaking, it is quite successful. I think it tastes bad at the beginning, but when it is cooked, it smells like coffee with sugar, which is quite good. Haha··If you don’t like to drink donkey-hide gelatin, you can try this cooking method, which is nourishing and delicious.

Tips:
1. Avoid spicy, cold, and greasy foods.

2. Use with caution if the spleen and stomach are weak, vomiting, diarrhea, abdominal distension, loose stools, cough and excessive sputum.

3. Patients with colds should not take it.

4. This product should be taken before meals.

5. During the period of taking donkey-hide gelatin, it is necessary to avoid food, such as cold food, radish, strong tea, etc.

6. Ejiao is easy to be damp and not resistant to high temperature. You can put donkey-hide gelatin in a edible packaging bag, tie it tightly, and then store it in the refrigerator. But once it is taken out of the refrigerator, it must be made immediately.

7. It is recommended to buy Ejiao or the old brand. Dong Ejiao is the best. Although the price is a bit expensive now, the goods are really enough.