Nourishing Mushroom Chicken Drumstick Soup
1.
First, soak the herbs for a while. The red dates need to be cut into small cuts with a knife.
2.
After soaking, put all the ingredients in a casserole and boil. Add enough water at one time. When the water is boiling, put the chicken thighs in
3.
High fire for one hour to one and a half hours, and finally boil it on low heat for half an hour, then sprinkle with appropriate amount of edible salt, so that a bowl of nourishing Chinese medicine chicken thigh soup is completed
Tips:
1. Add enough water at once
2. Use a casserole or pressure cooker