Nutritious and Delicious American Breakfast---american Omelet
1.
Prepare the ingredients you need: 2 eggs, butter, onion, bacon, cheese.
2.
1. Break up 2 eggs.
2. Take a small amount of onion and bacon and cut into cubes.
3. Shave the cheese into strips.
4. Cut two small pieces of butter.
5. The amount of onion, bacon and cheese can be increased or decreased according to personal preference.
3.
Put the butter in a warm pan and let it melt. (At this time, the fire should not be too big, the butter will burn if it is too big)
4.
Beat the egg liquid into the pot
5.
Spread the bacon evenly on the egg liquid as much as possible (because the bacon is raw, let's spread the bacon first)
6.
1. Add diced onion and cheese.
2. Sprinkle a little black pepper.
7.
Fold the omelet in half and fry on each side for about half a minute until it is slightly browned, ready to serve.
8.
After serving, you can add tomato sauce and two slices of fried bacon according to personal preference. Pair it with milk, coffee, or fruit juice to create a delicious and nutritious American breakfast.
Tips:
The amount of 1, 2 eggs is usually the amount of one person.
2. The fried eggs are not necessarily onions and bacon. They can also be replaced with ham, sweet peppers, mushrooms, etc. according to each person's preference. Put whatever you like, there is no special rule.
3. Because bacon and cheese both have a salty taste, there is no need to put salt in the production process, only some black pepper powder is sprinkled in the production, which can also be added according to your own preferences, whether you can add it or not~~~