Oatmeal Goji Porridge
1.
Prepare ingredients
2.
Wash the brown rice and soak in clean water for 1 hour
3.
Wash oat kernels and soak in water for 30 minutes
4.
Wash the medlar and set aside
5.
Put an appropriate amount of water in the pot, put the brown rice and oat kernels into the pot, select the porridge cooking program, and start the rice cooker
6.
Add medlar, sugar and simmer for one minute, then
Tips:
Tips:
1. Both brown rice and oat kernels should be soaked in advance, which is easy to mature and taste good
2. Adjust the amount of sugar according to your own taste, and put it in at the end