Pot Sweet Potato Braised Rice
1.
Rice and brown rice
2.
2 sweet potatoes
3.
Wash and mix rice and brown rice, soak for about half an hour
4.
Peel the sweet potatoes and cut into small pieces
5.
Pour the rice into the pot, add an appropriate amount of water (about the height of a knuckle, if it can be covered with sweet potato pieces), boil and add sweet potato pieces
6.
Turn to low heat for about 10-15 minutes until the water is dry, turn to low heat, and simmer for about 15 minutes, which is enough