Oatmeal Milk Pudding

by Little Mind 2012

4.6 (1)
Favorite
1

Difficulty

Easy

Time

20m

Serving

2

Oatmeal Milk Pudding

1. Raw material map

2. Break the eggs, add a small amount of white gauze sugar, to remove the fishy

3. Stir the eggs, pour in fresh milk

4. Stir well, pour in oatmeal

5. Cover with plastic wrap, put it in a steamer, and steam for 15 minutes

6. A nutritious and delicious pudding can be eaten

Tips:

It can be made for breakfast or dessert. It is simple and nutritious. Those who do not like milk can try to eat like this.

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