1. Prepare the ingredients
2. Melt butter at room temperature, add white sugar and stir evenly
3. Add the eggs and continue to stir
4. Add the oatmeal, flour and milk powder together and stir ~ the flour and milk powder are sifted through a fine sieve
5. Add sesame seeds and walnuts (walnuts cut into small pieces)
6. Wrap it in plastic wrap and put it in the refrigerator for more than an hour. I am in a hurry because of something, and the refrigeration time is not enough, resulting in poor shape fixation
7. Preheat the oven 20 minutes in advance, up and down 150 degrees ~ when baking, the upper temperature is 175, the lower temperature is 150 ~ The baking tray is placed on the middle layer
Tips:The first time I did it, the refrigeration time was not enough, the look was not good, and the temperature was a bit too high. The step has been adjusted, everyone can try it!
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