Octopus Radish Soup
1.
Shredded radish, washed, peeled, shredded, set aside
2.
Ginger, garlic, cut well and set aside
3.
Shredded radish, ginger, garlic, pepper, cooking wine, salt, etc. are all put in a casserole
4.
Open fire and cook
5.
Wait for it to open, put it in, with fish cubes, (with fish cubes, wash them, you can deep-fry them, I didn’t fry them today)
6.
Simmer for about 10 minutes, add coriander, and it’s fine
7.
It’s a bit spicy, it’s a bit spicy, it’s delicious, it’s great, you can try it too.