#东岭电子炉# of Free Kneading Coconut Paste Small Meal Bag
1.
Heat the butter in a microwave oven, melt it into a liquid, add milk, powdered sugar, stir in sequence, add eggs and stir well, wait until the temperature becomes the same as the body temperature, add the yeast, stir and let it stand for one minute.
2.
Sift in the flour and bread improver (which can promote the softness of the bread and increase the elasticity of the bread, and effectively delay the aging of the bread) and slowly stir into the dough.
3.
Put it in the oven and ferment at low temperature for 1 hour (the oven temperature is 30 degrees), and the volume will be about twice as large.
4.
Take out the dough, knead gently for two minutes, the surface is relatively smooth, continue to put it in the oven low temperature fermentation for 30 minutes (oven temperature 30 degrees).
5.
Take out the dough, knead it into a smooth dough after venting, and divide it into 6 equal parts.
6.
Knead a long strip to make a knot shape, and other shapes are also available. The bottom must be pressed tightly to avoid the dough from falling apart during the fermentation process.
7.
Put the shaped dough in the oven and continue to ferment for 1 hour (the oven temperature is 37 degrees, put a plate of warm water at the bottom), and ferment to 2 times its size.
8.
Preheat the oven to 160 degrees, brush the surface with egg mixture and bake for 15 minutes until the surface is colored. Take out and brush a layer of egg mixture, sprinkle with coconut paste, put it in the oven and bake for 2-3 minutes. The oven temperature is according to The size of its own oven has been adjusted, and the Dongling electronic oven DL-K30A is a 28L electronic oven.
Tips:
I don’t like kneading noodles. I tried this recipe many times and found it to work very well. Although it can’t be brushed, the taste is not inferior to other breads. It’s simple and easy to make. Dongling’s electronic oven DL-K30A has a low-temperature fermentation function. This bread is more handy.