1. Prepare the braised ingredients
2. Wash pork ribs
3. Blanch water, add green onion, ginger, and cooking wine.
4. Put the pork ribs in the rice cooker
5. Pour in the braised ingredients for about 10 minutes
6. Press the button to start cooking
7. About 60 minutes
8. Put it in a dish and sprinkle a little green onion.
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