Old Vinegar Cucumber Mixed with Stings
1.
The sting head I just bought is very salty and needs to be soaked in water for a day. I am a soaked sting head.
2.
The sting head you bought is bigger and the blade is the size you need
3.
Wash the cucumber and pat into lumps
4.
Scald the sliced sting head with boiling water and remove it, then rinse in cold water and drain the water for later use.
5.
Put the prepared ingredients into the container, add garlic paste and seasonings and start to mix well.
6.
Put the mixed cucumber stings in old vinegar into the plate
7.
The refreshing and appetizing side dishes are for you to taste.