Old Vinegar Peanuts

by Staying in the rain 88

4.7 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

2

.......

Old Vinegar Peanuts

1. Pour an appropriate amount of peanut oil into the cold pot, slowly fry on a low heat, stirring while frying.

2. Fry the peanuts until they change color slightly, and remove the oil to control.

3. Add a little light soy sauce. Add a little salt, smash the garlic cloves, chop them into minced pieces, put them in the vinegar sauce, and mix well.

4. Pour the vinaigrette on the peanuts. Stir the vinegar juice and peanuts well.

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