Old Vinegar Peanuts

Name: Old Vinegar Peanuts
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: Some Peanuts; Some Salt oil; Some Phoenix Ball Soy Sauce; one slice garlic; Some Vinegar; Some Sugar

by Staying in the rain 88

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

.......

Ingredients

Some Peanuts
Some Salt Oil
Some Phoenix Ball Soy Sauce
one slice Garlic
Some Vinegar
Some Sugar

Old Vinegar Peanuts

1. Pour an appropriate amount of peanut oil into the cold pot, slowly fry on a low heat, stirring while frying.

2. Fry the peanuts until they change color slightly, and remove the oil to control.

3. Add a little light soy sauce. Add a little salt, smash the garlic cloves, chop them into minced pieces, put them in the vinegar sauce, and mix well.