Omurice

Name: Omurice
Total time: 15 min
Yield: 3
Cuisine: Chinese
Ingredients: 3 pcs egg; 1 bowl Rice; 100g Miscellaneous vegetables; 50g shrimp; 1 Cucumber; 2s Shiitake (dried)

by A bowl of congee 1

4.8 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

3

Omurice is a relatively common staple food. It is generally made by frying eggs into a uniform egg skin, then putting fried rice and various other materials on it. If you feel that omelet rice is not convenient, you can also stir-fry the leftover rice with your favorite ingredients. It is also quite delicious.

Ingredients

Omurice

1. Part of the prepared ingredients, beat the eggs, dice mushrooms, dice carrots, and corn kernels

2. Strip the shrimp, dice, peel the cucumber, dice

3. Heat the oil in the wok to 70 minutes hot, pour in all the fried rice ingredients except for the leftovers, stir fry for two minutes

4. Put in an appropriate amount of salt, put in the leftover rice, flatten it with a spatula, and stir-fry until the leftover rice is divided into grains.